详细解释
煨
1、(形声。从火,畏声。本义:火盆中的火) 同本义。
煨,盆中火也。---《说文》
热灰谓之煻煨。---《通俗文》
一班大小徒弟,尽为煨尽之末。---明·罗懋登《三宝太监西洋记通俗演义》
煨尘：灰烬;尘埃
煨烬：灰烬,燃烧后的残余物。
例句
这道煨菜看上去令人作呕。
The stew looked revolting.
原料齐备，只是需要细煨慢炖而已。
The ingredients are there; they just need to simmer and stew.
煨一下直到调料成为粘稠状。
Let it simmer for a while until the sauce is thicken.
煮沸后，关小火继续煨煮直到汤减少一半。
Bring to a boil, then reduce heat to a simmer and continue cooking until the liquid is reduced by half.
从此这道菜沙河煨鱼头就出名了。
Since then this dish Shahe simmering fish head on the famous.
烹饪技能包孕炖，烤，焙，煨等。
Cooking techniques consist of stewing, braising, roasting, simmering, etc.
揭开锅盖，让汤再慢火煨一下。
Uncover the pan and let the soup simmer.
再将红酒和水加入锅中煨煮。
Pour red wine and water into the pan for simmering.
把烤盘关掉，让余热把混合物再煨一下。
Turn the hotplate off and allow the residual heat to keep the mixture simmering.
焙盘菜已放在烤箱里慢慢煨着等午饭时吃。
A casserole was already in the oven cooking gently for luncheon.
煮滚，小火煨煮10分钟或直到胡萝卜变软。
Bring to boil, reduce heat and simmer for 10 minutes or until carrots are tender.
逐渐沸腾时，关小炉火，以文火慢慢煨调味酱。
When it start to boil, turn down the heat and let the sauce simmer.
安徽菜系安徽厨师注重于烹饪的温度，擅长煨炖。
Anhui Cuisine Anhui Cuisine chefs focus much more attention on the temperature in cooking and are good at braising and stewing.
北京菜的主要做法有炒、煎、煨、炸、炖和烤。
Beijing style specializes in sauting, quick-frying, simmering, deep frying, braising and roasting.
汤在炉子上煨。
The soup simmered on the stove.
烹调技艺以炖、焖、煨著称；重视调汤，保持原汁。
Cooking skills to stew, heat, and far known; attention for soup, keep juice.
将浆果放置一个盛有700毫升水的锅中，火煨至浆果涨开为止。
Place berries in a pan with 700ml water, simmer untill fruit starts to burst.
家家的火塘上都煨有一罐浓茶，可随时饮用和招待客人。
The families are Huotang simmer a can of strong tea, drink and hospitality to guests at any time.
餐馆告诉我们，“小米汤煨鲟鱼”是一道经典的山西菜。
We were told that sturgeon boiled in millet congee (a kind of porridge) was a typical Shanxi dish.
浇模成型，再经过文火煨烘，制成表面光洁、细致的唇膏。
The delicate, bright and clean lipstick was finally made through pouring mold to shape and drying by soft fire.
介绍了循环流化床锅炉用木柴加煨炭点火的方法及其优缺点。
Ignition of the circulation fluidized bed boiler is performed with firewood and charcoal, and its advantages and disadvantages are summarized.
一种波兰炖品，用肉和卷心菜烧制，传统上在吃之前要煨上几天。
Polish stew made with meat and cabbage, traditionally simmered for several days before serving.
煨牛脸颊，慢烤西冷牛排，红酒，京葱，玉米糊，冬季黑松露菌。
Beef cheek bourguignon, sirloin slow roasted, leeks, soft polenta, winter truffle.
除了添加柠檬叶和罗勒叶，其余的成分，煨，直到酱汁吸收和增厚。
Add the remaining ingredients except the lime leaves and basil leaves, and simmer until the sauce is absorbed and thickened.
热煨弯管的防腐一直是埋地管道防腐的薄弱环节，直接影响管道的使用寿命。
Anticorrosion of heating bend pipes is a problem all along in buried pipeline construction. It affects directly the service life of the pipeline.
热菜时，用中火煨热，慢慢搅动，约5分钟盖上盖子，煨热到芥蓝变软即可。
To reheat, bring to a simmer over medium heat, gently stirring occasionally, then stir in mustard greens and simmer, covered, until greens are tender, about 5 minutes.
热菜时，用中火煨热，慢慢搅动，约5分钟盖上盖子，煨热到芥蓝变软即可。
To reheat, bring to a simmer over medium heat, gently stirring occasionally, then stir in mustard greens and simmer, covered, until greens are tender, about 5 minutes.